Molybdenum deficiency causes hyperuricemia

Molybdenum is a trace element essential for various enzymatic processes in the body. One of its critical roles is as a cofactor for enzymes like xanthine oxidase, sulfite oxidase, and aldehyde oxidase. Xanthine oxidase, in particular, is involved in the metabolism of purines to uric acid.

Hyperuricemia, which is an abnormally high level of uric acid in the blood, can be associated with molybdenum deficiency through the following mechanism:

  1. Enzyme Dysfunction: Molybdenum deficiency can lead to reduced activity of xanthine oxidase. This enzyme catalyzes the conversion of hypoxanthine to xanthine and xanthine to uric acid. If xanthine oxidase activity is impaired, these purine intermediates accumulate.
  2. Metabolic Imbalance: The accumulation of xanthine and hypoxanthine, due to insufficient xanthine oxidase activity, disrupts the purine degradation pathway. Over time, this can result in increased levels of uric acid as the body tries to maintain metabolic balance.
  3. Secondary Effects: The reduced activity of other molybdenum-dependent enzymes, such as sulfite oxidase, may also contribute to metabolic disturbances that indirectly affect uric acid levels and excretion.

While molybdenum deficiency directly affecting xanthine oxidase can lead to altered purine metabolism and potentially contribute to hyperuricemia, this is a relatively rare cause. Most hyperuricemia cases are due to genetic factors, diet, kidney function, and other metabolic conditions. Nonetheless, ensuring adequate molybdenum intake is important for maintaining overall metabolic health and preventing such enzymatic dysfunctions.

To prevent molybdenum deficiency, dietary sources such as legumes, grains, leafy vegetables, and organ meats should be consumed as they are rich in this trace element.