Ques. The total body water in various subjects is relatively constant when expressed as percentage of the lean body mass and is about
30%
40%
50%
70%
Ques. The percentage of water contained in the body of an individual is less because of
High fat content
Low fat content
High protein content
Low protein content
Ques. In intracellular compartment the fluid present in ml/kg body weight is about
100
200
300
330
Ques. In extra cellular compartment, the fluid present in ml/kg of body weight is about
120
220
270
330
Ques. Fluid present in dense connective tissue and cartilage in ml/kg body weight is about
10
20
45
55
Ques. The total body water in ml/kg body weight in average normal young adult male is about
200
400
600
1000
Ques. The fluid present in bones which can not be exchanged readily because of relative avascularity is about
20 ml/kg
25 ml/kg
45 ml/kg
60 ml/kg
Ques. Water derived in gm from complete oxidation of each gm of carbohydrate is about
0.15
0.25
0.35
0.55
Ques. The oxidation of 100 gm of fat yields
50 gm water
107 gm water
150 gm water
200 gm water
Ques. Each gm of protein on complete oxidation yields
0.21 gm water
0.31 gm water
0.41 gm water
0.51 gm water